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FIELD OF GREENS – Mexican quinua salad. . . I will admit this is very similar t…

FIELD OF GREENS – Mexican quinua salad.
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I will admit this is very similar to my previous Mexican bowl, but even so it has its own unique flavor (my cheesiness is a 10/10 today). Anyways this salad is basically the lighter and fresher version of the previous Mexican bowl, as well as the less spicy one + it has roasted cauliflower in it which is my favorite!! 🙂 see the recipe below!
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Ingredients:
-paprika roasted sweet potato + cauliflower
-red onion (finely chopped)
-quinua
-corn (also roasted in paprika… can you notice a trend here lol)
-black beans
-arugula
***For the dressing I used my cilantro lime avocado dressing I have pre-made in the fridge! This is a super easy dressing to make all you need is
-1/2 avocado
-2 tablespoons Dijon mustard
-handful of cilantro
-1/2 can chickpeas
-splash of water
-1 / 2 lime squeezed
– salt
And you just blend these all up until it’s a liquid consistency! I do not recommend making too much of this though since it only stays in the fridge for a few days max since the avocado begins to brown making the dressing look super funky (but tbh it still tastes good)
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Inspired by @_veganheaven_ @carlsbadcravings @frommybowl

Decomposed veggie burger bowl. You may notice that this bowl is very similar to …

Decomposed veggie burger bowl. You may notice that this bowl is very similar to the veggie burger sandwich and that’s because it is. I used the same balsamic marinated veggies (with some added red onions) and roasted them in the air fryer with some frozen peppers and onions, and cauliflower rice, and topped it with some air fried crispy kale and a high protein veggie burger from @traderjoes
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Ingredients:
-cauliflower rice
-kale
-frozen peppers and onions
-red onions
-high protein veggie burger
-sriracha
-olive oil
-salt and pepper
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