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BASIC KALE SALAD • Little late but better than never … thanks for the reminder…

BASIC KALE SALAD

Little late but better than never … thanks for the reminder @macyydecarlo to post! This was my lunch, but it could easily serve as a dinner if you add more tofu and grains to it! It was super simple and quick to make (i made it in the 5 mins between my classes haha). See the recipe below.
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Ingredients:
-kale
-tofu (air fried or roasted with tamari and nutritional yeast)
-grain mix from Whole Foods ( previously on my story, will post on highlights)
-red onion
-cranberries
-roasted Pepitas in rosemary and olive oil
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Dressing: I did cheat and didn’t make my own dressing whoops. Instead I used the Trader Joe’s green goddess dressing! I highly recommend. Also I squeezed half of a lemon on top to give it that extra something.
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Pizza got a little burnt, but tbh I think it’s best that way. This one is NOT v…

Pizza got a little burnt, but tbh I think it’s best that way. This one is NOT vegetarian, but I made it for my meat loving family and they claimed it was their favorite (surprise, surprise…). I sautéed the sausage and peppers in a pan while the pizza was cooking and once it was done I loaded everything on. Super simple, and a great staple. See below for the ingredients.
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INGREDIENTS:
-pizza crust (mine is the frozen grilled one from Trader Joe’s)
-pesto
-chicken (or regular) sausage
-peppers and onions (I use the frozen grilled pepper and onion mix from Trader Joe’s)
-date paste (stir in with peppers and onions)
-olive oil
-red pepper flakes
-salt + pepper
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